Catering

Margi by Azure’s catering menu offers a refined selection of Mediterranean-inspired dishes, crafted to bring vibrant flavours and elegance to any event. Each dish is thoughtfully prepared to create a memorable dining experience.

Breakfast

bacon & Egg roll

14
Two fried eggs, bacon and choice of sauce

Breakfast wraps

9
scrambled eggs, bacon and mushroom
scrambled eggs, bacon, cheese and rocket
scrambled eggs, pesto, roasted tomato and spinach
scrambled eggs, feta and tomato

Breakfast cups

9
House made bircher museli with applease, almonds, cinnamon and dates
Toasted granola, natural yoghurt and berry compote
Strawberry coconut chia pudding with fresh seasonal fruit
Rice pudding with rhubarb and raspberry compote and cinnamon

Toasties

9.5
double smoked ham, tasty cheese and tomato
salami and provolone
sautéed spinach, mushroom, pesto and cheddar

Plain Croissant

8

Jam Croissant

9

Ham & Cheese Croissant

10

Morning/Afternoon tea

Sweet treats

9.5pp
assorted selection of muffins, banana bread and slices

Sweet treats

12pp
assorted selection of mini pastries, tarts, donuts and lamingtons

Savoury indulgence

14pp
assorted selection of mini pies, sausage rolls and quiches

Platters

Seasonal fruit for 6-8 people

60

Seasonal fruit for 10-12 people

80

individual seasonal fruit skewers

6.5

Cheese selection - serves 6 people

72
Farmhouse cheeses served with dried fruits and lavosh

Antipasto - Serves 10

150
Cured meats, marinated grilled vegetables, mediterranean dips and bread

Sandwiches

11
Assortment of finger sandwiches served on white and wholemeal bread
ham, cheese and tomato
chicken and mayo
cheese and tomato
turkey, cranberry and lettuce
egg, mayo and lettuce
falafel and hummus

Gourmet

15
assortment of gourmet fillings on turkish, sourdough, wraps and rolls
poached chicken, avocado, lettuce, mayo and cheese
double smoked ham, avocado, dijon mustard, swiss cheese
smoked salmon, cream cheese, capers and Spanish onion
chicken schnitzel, swiss cheese, lettuce and mayo
falafel, hummus, eggplant, harissa, tabouli and rocket
prosciutto, bocconcini, tomato and basil
heriloom tomato, buffalo mozzarella and basil pesto

Salads

Serves 6-8

90
variety of freshly made salads

Served in individual noodle boxes

10pp
Sample salads
Vietnamese chicken
quinoa and haloumi
wild rice with mediterranean vegetables
mexican
vegan soba noodles
lentil with oven roasted vegetables

Salad bowls

15.5pp
sample - falafel vegan, chicken burrito, smoked salmon poke

Packed lunch

working lunches can be tailored to suit your budget, taste and dietary requirements

Individually wrapped or on platters

36pp
gourmet baguette
salad
seasonal fruit salad cups
cheese and crackers

Add bottled water/juice

4pp